Leisure. Hospitality. Tourism.
For us, food and drink is at the heart of what we do, so we thrive on working with like-minded businesses. We deliver insight, strategy, execution and results. Working from field to fork, we take pride in implementing effective and measurable marketing and PR solutions that deliver outstanding results.
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The Landmark was planning to invest considerable sums in the refurbishment of their Winter Garden restaurant and wanted to gauge customer reaction to the proposed …
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Brakes wanted its strapline, ‘fresh ideas’ reflected in all aspects of its communications and asked us to develop a new look for their sales presentation. …
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7 Day Catering is the UK’s leading independent contract catering company with high profile clients such as Tesco, Sainsbury’s, Bosch, IKEA and Kellogg’s. However, their …
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We were commissioned by Ponti’s Italian Kitchen to create an organic PR campaign to announce the re-launch of the Oxford Circus restaurant and communicate the …
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We were approached by David Lloyd Leisure to communicate its food and beverage offer in a healthy, modern and fresh way that would really drive …
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Our client thought that SnoozeBox was a great concept in temporary hotel accommodation, but wanted to really understand what guests thought about the experience. Our research, …
latest posts from the blog
I know I keep talking about our two village pubs but that’s because to me, they represent everything that’s great about the local pub. One, …
The Thatch at Adstock, as favoured by Nick Hewin from the Apprentice, is my favourite place to eat (and it isn’t a client) and I …
In just over two years with Elliott Marketing & PR, I’ve been involved in a wide variety of research projects. These include finding out what …
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